SALTED CARAMEL ESPRESSOTINI

 
Whiskeysmith Co. Cocktail Recipe - Salted Caramel Espressotini.jpg

SALTED CARAMEL ESPRESSOTINI

FLAVOR: SALTED CARAMEL

INGREDIENTS:

  • 0.75 oz. Whiskeysmith Co. Salted Caramel Whiskey

  • 1 oz. Nooku Bourbon Cream

  • 1 oz. Cold Brew

  • 0.5 Vodka

  • 1 dash Angostura Bitters

  • Orange Peel

METHOD:

  1. Combine all ingredients in a cocktail shaker with ice.

  2. Shake vigorously for 20 seconds.

  3. Double strain into a chilled couple cocktail glass.

  4. Garnish with ground coffee

 
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